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Functions

Functions at the Victoria Hotel

The magnificent function suite in the Victoria Hotel has been tastefully designed to meet the needs of any occasion or gathering you have in mind. The relaxed and comfortable furnishings in the versatile suite allow us to create the mood of your choice.

Whether you wish to hold a small private party with just a few friends or a large-scale all-day wedding, our professional function management team will ensure that everything possible is done to give you a day to remember. From the moment you book, you can rely on our expertise and experience to guide you towards and through your special occasion with the minimum of fuss and stress.

If you choose to hold your Wedding Ceremony in the Hotel we can accommodate a maximum of 50 people. The charge for this is £150.00. We also have facilities to entertain up to 120 guests for your meal and 160 guests for the evening reception.

Functions at the Victoria HotelThe cost of your chosen menu includes room hire and VAT. For wedding parties exceeding 50 guests it also includes a complimentary overnight room for the Bride and Groom and discounted rates for guests.

The Hotel does not arrange bands or discos, but we can supply you with a list of names.

Whatever the occasion, be it grand or small, at the Victoria Hotel we promise to provide the perfect setting and using our experience we will help to make your day a memorable and special one.

Quality service with a friendly atmosphere.

Sample Function Menus

MENU 1a

Soup of your Choice
Chilled Fruit Juices

Roast Chicken with Bacon Scrolls
Traditional Beef Steak Pie
Slices of Cold Gammon with Seasonal Salad
Vegetarian Dish of the Day

Served with a Selection of Vegetables and Potatoes

Hot Pear and Apple Pie with Cinnamon Cream
Scotch Sherry Trifle
Italian Ice Cream

Coffee/Tea with mints

£18.20

 

MENU 3a

Smoked Salmon and Prawn with Dill Mayonnaise
Melon and Parma Ham
Chef’s Homemade Chicken Liver Pate with Crusty Bread
Soup of your Choice
Chilled Fruit Juices

Fresh Fillet of Haddock Bonne Femme

Medallions of Beef Fillet with Port and Wild Mushrooms
Supreme of Chicken with Warm Butter and Asparagus Sauce
Spinach and Ricotta Lasagne
Poached Salmon or Cold Meat Salad

Served with a Selection of Vegetables and Potatoes

Chocolate Gateau
Raspberry Meringue Surprise
Italian Ice Cream

Coffee/Tea with Mints

£26.75

 

MENU 2a

Chilled Fruit Juices
Chef’s Chicken Liver Pate with Cognac and Port
Prawn Salad with Whisky Mayonnaise

Soup of your Choice

Prime Roast Rib of Beef with Yorkshire pudding
Fillet of Pork with Cider and Apple Sauce
Vegetarian Dish of the Day
Trio of Cold Meats with Salad

Served with a Selection of Vegetables and Potatoes

Ice Cream filled Choux Bun with Butterscotch Sauce
Summer Fruit Tart with Cream
Italian Ice

Cream Coffee/Tea with Mints

£19.95

 

MENU 4a

MEDITERRANEAN GALA

Plum Tomato, Mozzarella and Basil Salad
Melon with Parma Ham
Prawns in Italian Dressing with warm Avocado Salad

Minestrone Soup
Chilled Fruit Juices

Chicken in Lemon Yoghurt with Mint
Roast Lamb with Garlic and Rosemary
Roast Peppers in Rich Tomato Sauce with Pasta
Cheese and Fresh Fruit Salad

Green Figs with Ice Cream
Amaretto Gateau
Italian Ice Cream

Coffee/Tea with Amaretto biscuits

£20.95

 

The The Victoria Hotel
28 Victoria Road
Kirkcaldy
Fife
KY1 1DS

T: 01592 260117
F: 01592 642956
mail@victoriahotelkirkcaldy.com

Room Tariffs
Single room (en-suite) - £45.00
Double room (en-suite) - £70.00
Family room (en-suite) - £90.00
Rates are per room, per night and include a full Scottish breakfast
Corporate rates available
Request a Reservation >>